Asafoetida powder uses are common in vegetarian cooking, especially where onion and garlic are avoided. It adds depth and savoury flavour to dals, sambars, and curries. The powder form is... Read More
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Tomato sauce price can vary depending on brand, quality, packaging, and ingredients. Many consumers prefer a tomato sauce bottle that is easy to store and pour. Glass bottles and squeeze... Read More
Asafoetida uses include enhancing flavor in dals, curries, and vegetable dishes. It is especially popular in vegetarian recipes. Apart from cooking, it is used in traditional remedies for digestive support.... Read More
Gluten free soy sauce is ideal for people with gluten sensitivity or those avoiding wheat. Traditional soy sauce often contains wheat, but gluten free alternatives use different fermentation methods while... Read More
Dark vs light soy sauce difference lies mainly in color, thickness, and taste. Light soy sauce is saltier and thinner, while dark soy sauce is thicker and mildly sweet. Light... Read More
Hing spice offers both flavour and digestive benefits. It helps reduce heaviness in food and supports comfortable digestion. Hing spice enhances aroma when added to hot oil. It is widely... Read More